Bombay Potato Salad
With Authentic Curry Spices
A tasty fusion of curried potato, sweet mango chutney and authentic Indian spices, all mixed together to bring a delicious and flavourful twist to the classic picnic side dish. Yum!
INFORMATION:
-
ALLERGY ADVICE:
Contains Milk
and Egg -
AVAILABLE IN:
220g
NUTRITION (Per 100g):
- Energy (KJ) 648
- Energy (Kcal) 156
- Fat (g) 9.9
- Of which saturates (g) 0.9
- Carbohydrates (g) 15.0
- Of which sugars (g) 2.8
- Fibre (g) 1.2
- Protein (g) 2.3
- Salt (g) 0.48
INGREDIENTS:
Cooked Potatoes Diced (62%), Mayonnaise [Vegetable Oil (Rapeseed), Water, Vinegar, Sugar, Egg Yolk, Salt, Stabilisers (Guar and Xanthan Gum), Milk Protein, Spring Onions (10.3%), Greek Yoghurt (Skimmed Milk, Skimmed Condensed Milk, Milk Cream, Milk Protein, Yoghurt Culture)], Mango (3.1%)(Sugar, Mango, Salt, Acidity Regulator: Acetic Acid, Garlic, Ginger, Chilli), Coriander (2%), Lemon Juice (Concentrated Lemon Juice, Citric Acid, Preservative: Sodium Metabisulphite), Curry (0.6%) [Coriander, Turmeric, Cumin, Garlic Powder, Salt (Anti-Cake Agent: Sodium Ferrocyanide), Fenugreek, Chilli Powder, Fennel, Pepper, Vegetable Oil (Sunflower)], Black Pepper.
Topping: Nigella Seeds.
STORAGE:
Chilled: Keep refrigerated 0°C to +5°C. Not suitable for home freezing. Stir before serving. Once opened consume within 24 hours.
